Recipe of Super Quick Homemade Kappa / Tapioca fry - Card template

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Before you jump to Kappa / Tapioca fry recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.

You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. Maybe the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly effective when it's full before a cycle is started. Conserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.

The kitchen on its own offers you many small means by which energy and money can be saved. It is quite easy to live green, after all. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to kappa / tapioca fry recipe. To make kappa / tapioca fry you need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Kappa / Tapioca fry:

1. Take 1 of Tapioca.
2. Get 1 of Onion.
3. Get 1 tsp of Mustard seeds.
4. Get 3-4 of Green chilli.
5. Take 1 strand of Curry leaves.
6. Provide 1 of Red chilli.
7. Take 1/4 tsp of Turmeric powder.

Steps to make Kappa / Tapioca fry:

1. In a large pan, add tapioca, water, and salt to taste. Cook until it gets soft..
2. Heat oil in a pan, add mustard seeds and let it splutter.Add green chilies, onion, curry leaves, red chilies and turmeric powder. Saute until it turns golden brown..
3. Now add grated coconut and mix well..
4. Add the cooked tapioca and mix well. Add more salt, if required..
5. Mash it gently, if desired.
6. Serve this with pickle.

Kerala Style Tapioca Fry Pin It. Kappa Ularthiyathu Quick and easy Kerala style tapioca fry ,usually served with fish curry or any other spicy gravy. Boil oil in a pan and put the dried tapioca slices in to the boiled oil. Fry them until tapioca slices becomes light brown or crispy. A few pappadam to be fried at last.

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