Easiest Way to Prepare Any-night-of-the-week Easy Lasagna - Card template

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Before you jump to Easy Lasagna recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.

Enjoying healthy foods tends to make all the difference in how we feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a part in a more wholesome feeling. A salad helps us feel a lot better than a piece of pizza (physically in any case). Selecting healthier food choices can be challenging if it is snack time. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

Healthy foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it's time for the afternoon meal. Eating on the run may be more healthy with whole grain chips and crackers. Make the change from refined products just like white bread to the healthier whole grain options.

You can find lots of healthy snack foods you can choose that don't involve a lot of preparation or searching. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to easy lasagna recipe. To make easy lasagna you only need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Easy Lasagna:

1. Take 6-9 of uncooked lasagna noodles.
2. Get 1 1/2 lb of Ground beef.
3. Provide 1 of large 24 oz container small curd cottage cheese or ricotta.
4. Take 1 quart of Spaghetti sauce of choice, mine is doctored and store bought.
5. Use 3 cup of Mozzarella cheese, shredded.
6. Prepare 1 cup of Parmesan cheese, grated.
7. Prepare 2 of Eggs.
8. Take 1 of Salt pepper garlic and onion powders and Italian seasoning.

Instructions to make Easy Lasagna:

1. Preheat oven to 350.
2. Brown ground beef and drain. Add marinara sauce and half a jar of water. Shake water in jar to clean all sauce from the jar. Add any seasonings you like at this point..
3. Empty cottage cheese or ricotta in a bowl. Add 2 eggs, half a cup of parm, and a handful of mozzarella, salt pepper garlic and onion powders and Italian seasoning and mix well..
4. In a large casserole, spread some sauce in bottom then layer uncooked noodles to fit on top of that. Add more marinara making sure to cover the noodles completely each layer. On top of that add a layer of cottage cheese and on top of that a layer of mozzarella and parm. Add another layer of uncooked noodles and repeat layers til done. Cover top with remaining cheese..
5. Cover with aluminum foil and bake for 30 mins then uncover for 15 more..

I use a sweet basil and marinara sauce and layer some cooked Italian sausage with the other ingredients. Very easy and tasty. *MAKE-AHEAD: Cover lasagna tightly with plastic wrap. Homemade Lasagna is a classic that every cook should have in their rotation. Tender sheets of pasta, a cheese filling, and a rich meaty tomato sauce make the perfect dish! While there are a few steps to this recipe, it's easy to make and has huge flavor.

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